Come see what all the buzz is about!
Experience some of Tulum’s most exceptional cuisine on the banks of our beautiful Tuuch Cenote.
At ATTA Restaurant, we blend local ingredients and ancestral cooking techniques with global flavors, to create sophisticated dishes that awaken all 5 senses.
We are a kitchen that follows Mother Earth’s seasons, our ingredients, and our journeys. A meeting place for world travels and traditions. Where ingredients from Oaxacan ancestral corn masa to French steak tartare and Vietnamese rice vinegar blend in innovative, delicious ways.
Dine under a peaceful wooden canopy as you look out onto our Cenote Tuuch’s sacred waters.
Listen to the jungle birdsong, and treat yourself to a unique, unforgettable culinary experience.
These are the moments that make life truly magical…